EST 1985

   LUNCH   DINNER   BAR

EST 1985   |   ORDER ONLINE

Join Us For Dinner!

Dinner

Appetizers

Coconut Shrimp (6)

Served with a pineapple arbol Chile salsa

14

Red Chile Hummus gluten-free

Served with fresh vegetables & grilled pita bread

9.5

Spicy Chicken Wings (6) gluten-free

Served with celery & carrot sticks with ranch dressing

12

Potato Skins gluten-free

Mixed cheeses, bacon, green chile, green onion & beet remoulade

13

Nachos Sabrosos gluten-free

Black beans, mixed cheeses, jalapeños, sour cream, guacamole, & a chipotle-tomato salsa

13
Add chorizo 5, steak or chicken   7

Chips & Salsa gluten-free

Yellow & blue corn tortilla chips with a chipotle-tomato salsa

3.5
add quest fundido   9
add guacamole   11
add both   14

Soup of the Day gluten-free

CUP  5     |     BOWL  10

Chicken Tortilla Soup gluten-free

CUP  5     |     BOWL  11

Dinner

House Specialties

Lemon Chicken Asado gluten-free

Half rotisserie chicken seasoned with garlic lemon zest
Served with French fries, Greek salad & mushroom Marsala sauce

18

Char-Broiled Baseball Sirloin Steak gluten-free

8 oz premium steak topped with poblano rajas & herb butter
Garnished with a deep-fried onion ring & served with garlic mashed potatoes & fresh vegetable

27

Mediterranean Salad Plate

Red chile hummus, toasted couscous salad, grilled eggplant, marinated red peppers, feta cheese, kalamata olives & marinated cucumbers w/tzatziki sauce. Served w/grilled pita bread

17

Char-Broiled Angus New York Strip Steak

12 oz grilled tenderloin strip steak with sautéed mushrooms, topped with a red wine & mushroom 
reduction & served with steak fries & seasonal fresh vegetable

29

Fresh Caught Pacific Grilled Salmon gluten-free

Topped with a beet remoulade. Served with seasoned, roasted potatoes & fresh seasonal vegetable

25

Baby Back BBQ Ribs gluten-free

14 oz Danish ribs braised in a chipotle & tamarind BBQ glaze. Served with steak fries & coleslaw

25

Dinner

New Mexican

Chicken Enchiladas gluten-free

Rolled chicken enchiladas topped with onions, cilantro, Jack & cheddar cheeses with sour cream & choice of Hatch green or New Mexico red chile sauce

Served with arroz verde, & black beans

16

Blue Corn Vegetable Enchiladas gluten-free

BLUE CORN VEGETABLE ENCHILADAS 15
Mushrooms, corn, squash, zucchini, Jack & cheddar cheeses, Hatch green chile or New Mexico red Chile

Served with arroz verde, black beans & sour cream

15

Dinner

Pastas

Served with ciabatta and your choice of Caesar or side salad

Baked Lasagna alla Napolitana

Lasagna w/angus ground beef, tomato, parmesan cheese, basil, onions, & garlic topped with 
provolone & parmesan cheeses & a homemade marinara sauce

18.5

Homemade Butternut Squash Ravioli

Pasta stuffed with minced squash, mushrooms, parmesan cheese, garlic, & nutmeg tossed in a sage & brown sugar sauce
Topped with parmesan cheese & parsley

17

Rigatoni al Camineto

Hot Italian sausage, roasted red peppers, caramelized onion, olive oil, white wine, tomato & Romano cheese

18.5

Fettuccine alla Creola

Diced chicken breast, bell pepper, artichoke, spinach, olive oil, crushed red chile, garlic, onion, cracked black pepper, Marsala wine, tomato, white wine, cream, parmesan cheese

18.5

Fettuccine Gambieri alla Diabla

Sauteed white shrimp, crushed red chile, olive oil, garlic, onion, roasted sweet peppers, mushrooms, white wine, cream, parsley & parmesan cheese

18.50

Dinner

Salads

Large salads served with ciabatta roll. All salads can be made gluten free. gluten-free

Santa Fe Cobb Salad

Grilled chicken breast, bacon, jicama, radishes, poblanos, cotija cheese, hard-boiled egg, avocado, cherry tomatoes, 
tortilla strips, romaine hearts and choice of dressing

15

Grilled Shrimp (5) & Avocado Salad

Marinated white shrimp, avocado, mangos, candied pecans, & cherry tomatoes on mixed baby greens & romaine lettuce.
Served with a red pepper vinaigrette

19

Peppercorn Crusted Steak Salad

5 oz marinated sirloin steak served over romaine lettuce, asparagus, cherry tomatoes, radish, hearts of palm, grapefruit segments, & a roasted poblano dressing

19

Southwest Caesar Salad

Romaine lettuce, Caesar dressing, red chile garlic croutons and parmesan cheese

13
Add chicken   7
Add sirloin steak   8
Add grilled shrimp   9
Add salmon   9

Soup & Salad

Served with your choice of mixed baby greens or Caesar salad, soup cup of the day & ciabatta roll

13

Mixed Baby Green Salad

Garnished with jicama, carrots, cucumbers and red chile garlic croutons

9

House Made Dressings

Balsamic Vinaigrette, Blue Cheese Vinaigrette, Roasted Poblano Vinaigrette, 
Red Pepper Vinaigrette, Lemon-lime Vinaigrette, Caesar, Ranch, Southwest Ranch, Thousand Island

Dinner

Sandwiches

Served with French fries or house made coleslaw. Udi’s gluten free bread available for 3  gluten-free

The Santa Fe Burger

Premium ½ pound ground chuck served on a corn-meal dusted Fano brioche bun with lettuce, tomato, pickle & 
either Thousand Island dressing or basil-garlic aioli
Choice of Jack, cheddar, Swiss or blue cheese

16

Add Cheese 1.5
Add green Chile   1.5
Add chopped jalapeños   1.5
Add bacon   2.5
Add mushrooms   2
Add guacamole   2.5

Santa Fe Garden Burger

Original vegan veggie burger with onions, brown rice, wheat, cremini, button, & portabella mushrooms
Served with sliced avocado

16

Add Cheese 1.5
Add green Chile   1.5
Add chopped jalapeños   1.5
Add bacon   2.5
Add mushrooms   2
Add guacamole   2.5

Chimayo Chicken Sandwich

Grilled achiote-marinated chicken breast with roasted poblano peppers, caramelized onions, asadero cheese & orange-chipotle mayonnaise. Served on a ciabatta roll

14

Grilled Mozzarella & Portobello Sandwich

Grilled zucchini, spinach, & portobello mushrooms served on a French baguette with sun-dried tomato pesto & fresh mozzarella

16

Galisteo Grilled Cheese Sandwich

Jack, cheddar or Swiss cheese & tomato on black bread with mayonnaise & pesto sauce

13.5
Add green chile   1.5
Add bacon   2.5
Add avocado   2.5

Grilled Reuben Sandwich

Thin-sliced, house-corned beef brisket served on dark rye bread with sauerkraut, Thousand Island dressing & Swiss cheese

16

SIDES

Garlic Mashed Potatoes    4.5
Roasted potatoes   4.5
Arroz Verde   4.5
French Fries   4.5
Sweet Potato Fries   4.5
Red Chile Hummus   4.5
Coleslaw   4.5
Fresh Vegetables   4.5
Cucumber-Tomato Salad   4.50

Onion Rings 4.50

Cous Cous 4.50

 

BEVERAGES

San Pellegrino (.5L)   5
Glacial Icelandic Still Water   4
Locally Roasted Aroma Coffee   3.75
Sodas   3.25
Lemonade, Apple or Tomato Juice   4.5
Fresh Orange Juice  5
Milk   4.5
TAZO Herbal Hot Teas  4
Iced Black Tea   3.25
Herbal Iced Tea   3.25

MOCKTAILS

Prickly Pear Lemonade   7
Strawberry Mojito   7
Mango Mule   7
Maple Paloma   7
Sweet Sunrise   7
Cranberry Limeade   7

Lunch

Desserts

Adobe Mud Pie    9

Chocolate & coffee HÄAGEN DAZS ice cream with an OREO crust

Mexican Flan    6

Served with house made whipped cream and local piñon

Dutch Apple Pie    8
à la mode    9.5

Made by our friends at Chocolate Maven

Chocolate Espresso Brownie    8
à la mode    9.5

Made by our friends at Chocolate Maven, contains nuts

Hot Fudge or Cajeta-Piñon Sundae  10

Topped with house made whipped cream, nuts, and a cherry

Seasonal House Made Cheesecake    9.50

Ask your server about today’s flavor

House Made Italian Cannoli (2)    9

Ricotta, Marsala, cinnamon & chocolate chips

Häagen-Dazs Ice Cream    6

Chocolate, coffee, vanilla bean, raspberry sorbet